Karnataka ಉಡುಪಿ ಸಾಂಬಾರ್

Udupi Sambar Calories & Nutrition

Udupi Sambar is a vegetarian lunch dish from Karnataka. These are the macros for one home-cooked serving.

Every value computed from IFCT-2017.

Vegetarian Lunch High-protein High-fibre 200g serving
Udupi Sambar, a Karnataka dish, 177 kcal per serving
177Calories
7.6gProtein
22.1gCarbs
6.0gFat
5.1gFibre

Per serving (200g). This recipe makes 4 servings. Protein is about 17% of total calories.

Udupi Sambar nutrition facts

Per serving (200g)
Energy177 kcal
Protein7.6 g
Carbohydrate22.1 g
Fat6.0 g
Fibre5.1 g
Per 100g
Energy88 kcal
Protein3.8 g
Carbohydrate11.1 g
Fat3.0 g
Fibre2.5 g

Minerals & electrolytes

785 mgSodium
577 mgPotassium
45 mgCalcium
2.2 mgIron

Per serving (200g), computed from IFCT-2017 ingredient values.

What's in it

Red gram dal (toor/kandi pappu) 120g Bottle gourd (sorakaya/lauki) 80g Tomato, ripe 60g Onion, big 50g Coconut, kernel, fresh 20g Tamarind, pulp 15g Groundnut oil 12g Salt (common/table) 8g Red chilli (dry) / chilli powder 4g Mustard seeds (rai) 3g Curry leaves 3g Turmeric powder 2g

Grams for the full recipe (4 servings). Macros above are the per-serving sum of each ingredient's IFCT-2017 value, never an estimate.

Allergens

Mustard Peanut

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Udupi Sambar: common questions

How many calories are in Udupi Sambar?

One serving of Udupi Sambar (200g) has 177 calories. That works out to 88 calories per 100g.

How much protein is in Udupi Sambar?

A serving of Udupi Sambar has 7.6g of protein, about 17% of its calories.

Is Udupi Sambar vegetarian?

Yes. Udupi Sambar is a vegetarian dish.

What is Udupi Sambar made of?

Udupi Sambar is made with Red gram dal, Bottle gourd, Tomato, ripe and Onion, big.

What are the macros in Udupi Sambar?

A serving of Udupi Sambar has 7.6g protein, 22.1g carbs, 6.0g fat and 5.1g fibre.

More regional nutrition

Nutrition figures are estimates and informational only, not medical or dietary advice.