Vangi Bhath Calories & Nutrition
Vangi Bhath is a vegetarian lunch dish from Karnataka. These are the macros for one home-cooked serving.
Every value computed from IFCT-2017.
Per serving (250g). This recipe makes 4 servings. Protein is about 9% of total calories.
Vangi Bhath nutrition facts
| Energy | 483 kcal |
|---|---|
| Protein | 11.4 g |
| Carbohydrate | 71.9 g |
| Fat | 15.8 g |
| Fibre | 9.3 g |
| Energy | 193 kcal |
|---|---|
| Protein | 4.5 g |
| Carbohydrate | 28.8 g |
| Fat | 6.3 g |
| Fibre | 3.7 g |
Minerals & electrolytes
Per serving (250g), computed from IFCT-2017 ingredient values.
What's in it
Grams for the full recipe (4 servings). Macros above are the per-serving sum of each ingredient's IFCT-2017 value, never an estimate.
Allergens
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Join the waitlistVangi Bhath: common questions
How many calories are in Vangi Bhath?
One serving of Vangi Bhath (250g) has 483 calories. That works out to 193 calories per 100g.
How much protein is in Vangi Bhath?
A serving of Vangi Bhath has 11.4g of protein, about 9% of its calories.
Is Vangi Bhath vegetarian?
Yes. Vangi Bhath is a vegetarian dish.
What is Vangi Bhath made of?
Vangi Bhath is made with Rice, Brinjal, Onion, big and Coconut, kernel, fresh.
What are the macros in Vangi Bhath?
A serving of Vangi Bhath has 11.4g protein, 71.9g carbs, 15.8g fat and 9.3g fibre.
More regional nutrition
Nutrition figures are estimates and informational only, not medical or dietary advice.