West Bengal ছোলার ডাল

Cholar Dal Calories & Nutrition

Cholar Dal is a vegetarian lunch dish from West Bengal. These are the macros for one home-cooked serving.

Every value computed from IFCT-2017.

Vegetarian Lunch High-protein High-fibre 175g serving
Cholar Dal, a West Bengal dish, 187 kcal per serving
187Calories
8.6gProtein
19.9gCarbs
7.8gFat
7.0gFibre

Per serving (175g). This recipe makes 4 servings. Protein is about 18% of total calories.

Cholar Dal nutrition facts

Per serving (175g)
Energy187 kcal
Protein8.6 g
Carbohydrate19.9 g
Fat7.8 g
Fibre7.0 g
Per 100g
Energy107 kcal
Protein4.9 g
Carbohydrate11.4 g
Fat4.5 g
Fibre4.0 g

Minerals & electrolytes

688 mgSodium
428 mgPotassium
28 mgCalcium
2.9 mgIron

Per serving (175g), computed from IFCT-2017 ingredient values.

What's in it

Bengal gram dal (chana) 150g Coconut, kernel, fresh 30g Ghee 10g Salt (common/table) 7g Jaggery, cane 6g Cumin seeds (jeera) 3g Red chilli (dry) / chilli powder 3g Turmeric powder 2g

Grams for the full recipe (4 servings). Macros above are the per-serving sum of each ingredient's IFCT-2017 value, never an estimate.

Allergens

Milk (dairy)

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Cholar Dal: common questions

How many calories are in Cholar Dal?

One serving of Cholar Dal (175g) has 187 calories. That works out to 107 calories per 100g.

How much protein is in Cholar Dal?

A serving of Cholar Dal has 8.6g of protein, about 18% of its calories.

Is Cholar Dal vegetarian?

Yes. Cholar Dal is a vegetarian dish.

What is Cholar Dal made of?

Cholar Dal is made with Bengal gram dal, Coconut, kernel, fresh, Ghee and Jaggery, cane.

What are the macros in Cholar Dal?

A serving of Cholar Dal has 8.6g protein, 19.9g carbs, 7.8g fat and 7.0g fibre.

More regional nutrition

Nutrition figures are estimates and informational only, not medical or dietary advice.