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Gujarati Kadhi Calories & Nutrition
Gujarati Kadhi is a vegetarian lunch dish from Gujarat. These are the macros for one home-cooked serving.
Every value computed from IFCT-2017.
Per serving (188g). This recipe makes 4 servings. Protein is about 16% of total calories.
Gujarati Kadhi nutrition facts
| Energy | 113 kcal |
|---|---|
| Protein | 4.6 g |
| Carbohydrate | 10.2 g |
| Fat | 5.9 g |
| Fibre | 1.6 g |
| Energy | 60 kcal |
|---|---|
| Protein | 2.5 g |
| Carbohydrate | 5.4 g |
| Fat | 3.2 g |
| Fibre | 0.9 g |
Minerals & electrolytes
Per serving (188g), computed from IFCT-2017 ingredient values.
What's in it
Grams for the full recipe (4 servings). Macros above are the per-serving sum of each ingredient's IFCT-2017 value, never an estimate.
Allergens
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Join the waitlistGujarati Kadhi: common questions
How many calories are in Gujarati Kadhi?
One serving of Gujarati Kadhi (188g) has 113 calories. That works out to 60 calories per 100g.
How much protein is in Gujarati Kadhi?
A serving of Gujarati Kadhi has 4.6g of protein, about 16% of its calories.
Is Gujarati Kadhi vegetarian?
Yes. Gujarati Kadhi is a vegetarian dish.
What is Gujarati Kadhi made of?
Gujarati Kadhi is made with Curd, Bengal gram flour, Jaggery, cane and Ghee.
What are the macros in Gujarati Kadhi?
A serving of Gujarati Kadhi has 4.6g protein, 10.2g carbs, 5.9g fat and 1.6g fibre.
More regional nutrition
Nutrition figures are estimates and informational only, not medical or dietary advice.