Haryana कढ़ी

Haryanvi Kadhi Calories & Nutrition

Haryanvi Kadhi is a vegetarian lunch dish from Haryana. These are the macros for one home-cooked serving.

Every value computed from IFCT-2017.

Vegetarian Lunch Probiotic 188g serving
Haryanvi Kadhi, a Haryana dish, 127 kcal per serving
127Calories
5.8gProtein
11.2gCarbs
6.5gFat
2.8gFibre

Per serving (188g). This recipe makes 4 servings. Protein is about 18% of total calories.

Haryanvi Kadhi nutrition facts

Per serving (188g)
Energy127 kcal
Protein5.8 g
Carbohydrate11.2 g
Fat6.5 g
Fibre2.8 g
Per 100g
Energy68 kcal
Protein3.1 g
Carbohydrate6.0 g
Fat3.5 g
Fibre1.5 g

Minerals & electrolytes

766 mgSodium
303 mgPotassium
106 mgCalcium
1.4 mgIron

Per serving (188g), computed from IFCT-2017 ingredient values.

What's in it

Curd / dahi (whole milk) 300g Bengal gram flour (besan) 60g Ghee 12g Salt (common/table) 7.5g Cumin seeds (jeera) 3g Red chilli (dry) / chilli powder 3g Turmeric powder 2g

Grams for the full recipe (4 servings). Macros above are the per-serving sum of each ingredient's IFCT-2017 value, never an estimate.

Allergens

Milk (dairy)

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Haryanvi Kadhi: common questions

How many calories are in Haryanvi Kadhi?

One serving of Haryanvi Kadhi (188g) has 127 calories. That works out to 68 calories per 100g.

How much protein is in Haryanvi Kadhi?

A serving of Haryanvi Kadhi has 5.8g of protein, about 18% of its calories.

Is Haryanvi Kadhi vegetarian?

Yes. Haryanvi Kadhi is a vegetarian dish.

What is Haryanvi Kadhi made of?

Haryanvi Kadhi is made with Curd, Bengal gram flour, Ghee and Cumin seeds.

What are the macros in Haryanvi Kadhi?

A serving of Haryanvi Kadhi has 5.8g protein, 11.2g carbs, 6.5g fat and 2.8g fibre.

More regional nutrition

Nutrition figures are estimates and informational only, not medical or dietary advice.