Maharashtra पाव भाजी

Pav Bhaji Calories & Nutrition

Pav Bhaji is a vegetarian lunch dish from Maharashtra. These are the macros for one home-cooked serving.

Every value computed from IFCT-2017.

Vegetarian Lunch Comfort 200g serving
Pav Bhaji, a Maharashtra dish, 221 kcal per serving
221Calories
6.0gProtein
33.2gCarbs
6.7gFat
4.6gFibre

Per serving (200g). This recipe makes 4 servings. Protein is about 11% of total calories.

Pav Bhaji nutrition facts

Per serving (200g)
Energy221 kcal
Protein6.0 g
Carbohydrate33.2 g
Fat6.7 g
Fibre4.6 g
Per 100g
Energy110 kcal
Protein3.0 g
Carbohydrate16.6 g
Fat3.4 g
Fibre2.3 g

Minerals & electrolytes

759 mgSodium
466 mgPotassium
30 mgCalcium
1.5 mgIron

Per serving (200g), computed from IFCT-2017 ingredient values.

What's in it

Potato 150g Refined wheat flour (maida) 120g Tomato, ripe 100g Cauliflower (gobi) 80g Onion, big 80g Green peas, fresh 60g Capsicum, green 40g Table butter (salted) 30g Salt (common/table) 7.2g Red chilli (dry) / chilli powder 4g

Grams for the full recipe (4 servings). Macros above are the per-serving sum of each ingredient's IFCT-2017 value, never an estimate.

Allergens

Milk (dairy) Gluten

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Pav Bhaji: common questions

How many calories are in Pav Bhaji?

One serving of Pav Bhaji (200g) has 221 calories. That works out to 110 calories per 100g.

How much protein is in Pav Bhaji?

A serving of Pav Bhaji has 6.0g of protein, about 11% of its calories.

Is Pav Bhaji vegetarian?

Yes. Pav Bhaji is a vegetarian dish.

What is Pav Bhaji made of?

Pav Bhaji is made with Potato, Refined wheat flour, Tomato, ripe and Cauliflower.

What are the macros in Pav Bhaji?

A serving of Pav Bhaji has 6.0g protein, 33.2g carbs, 6.7g fat and 4.6g fibre.

More regional nutrition

Nutrition figures are estimates and informational only, not medical or dietary advice.