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Sikkim food nutrition
Calories, protein and macros for 7 dishes from Sikkim. A typical serving averages 183 kcal and 10.1g protein. Every value is computed from IFCT-2017 and reviewed by dietitians.
Sikkim dishes, ranked by protein
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Svas builds a weekly plan from regional dishes across 28 states, with recipes, portions and macros, around your goal, and SvasAI can answer questions about any dish or log it from a photo.
Join the waitlistSikkim food: common questions
What are the most popular dishes from Sikkim?
Well-known Sikkim dishes include Phagshapa, Pork Momo, Thukpa and Gundruk Sadeko. You can see the full per-serving nutrition for each on its own page.
How many calories are in Sikkim food?
Across the Sikkim dishes in our dataset, a typical serving averages 183 calories and 10.1g of protein. Individual dishes vary, so each one has its own breakdown.
Where does the nutrition data come from?
Every value is computed from IFCT-2017, the Indian Food Composition Tables from the National Institute of Nutrition, as the per-serving sum of each ingredient, and reviewed by a dietitian.