West India

Gujarat food nutrition

Calories, protein and macros for 10 dishes from Gujarat. A typical serving averages 212 kcal and 7.1g protein. Every value is computed from IFCT-2017 and reviewed by dietitians.

Gujarat dishes, ranked by protein

Plan your week around Gujarat food

Svas builds a weekly plan from regional dishes across 28 states, with recipes, portions and macros, around your goal, and SvasAI can answer questions about any dish or log it from a photo.

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Gujarat food: common questions

What are the most popular dishes from Gujarat?

Well-known Gujarat dishes include Khaman Dhokla, Mango Barfi, Fafda and Khandvi. You can see the full per-serving nutrition for each on its own page.

How many calories are in Gujarat food?

Across the Gujarat dishes in our dataset, a typical serving averages 212 calories and 7.1g of protein. Individual dishes vary, so each one has its own breakdown.

Where does the nutrition data come from?

Every value is computed from IFCT-2017, the Indian Food Composition Tables from the National Institute of Nutrition, as the per-serving sum of each ingredient, and reviewed by a dietitian.

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