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Karnataka food nutrition
Calories, protein and macros for 14 dishes from Karnataka. A typical serving averages 301 kcal and 8.1g protein. Every value is computed from IFCT-2017 and reviewed by dietitians.
Karnataka dishes, ranked by protein
Plan your week around Karnataka food
Svas builds a weekly plan from regional dishes across 28 states, with recipes, portions and macros, around your goal, and SvasAI can answer questions about any dish or log it from a photo.
Join the waitlistKarnataka food: common questions
What are the most popular dishes from Karnataka?
Well-known Karnataka dishes include Kori Gassi, Vangi Bhath, Bisi Bele Bath and Chitranna. You can see the full per-serving nutrition for each on its own page.
How many calories are in Karnataka food?
Across the Karnataka dishes in our dataset, a typical serving averages 301 calories and 8.1g of protein. Individual dishes vary, so each one has its own breakdown.
Where does the nutrition data come from?
Every value is computed from IFCT-2017, the Indian Food Composition Tables from the National Institute of Nutrition, as the per-serving sum of each ingredient, and reviewed by a dietitian.